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Seabury Hall Lunch Menu


March 6-9, 2017


Spaghetti Carbonera, 
Ravioli, Tortellini 


Orange Chicken 


Roastbeef, Crab cakes


Fried Chicken


Chili Rice, Hotdogs, 
Veggie, Fish & Chicken Burger 











Vegetarian/Vegan alternatives offered daily

Daily Sandwich Table choices include:  Assorted Meats, Cheeses, and Breads, Tuna Salad, Lettuce, Sliced Tomatoes, Peanut Butter and Jelly

Daily Salad Bar choices include:  Salad Greens, Fruit Salad, Tomatoes, Cucumbers, Carrots, Mushrooms, Celery, Olives, Beets, Tofu, Cottage Cheese, Specialty Salads (vary daily)

Daily Breakfast choices include:  Eggs, Bacon, Sausage, Fruit, Assorted Cereals, Bagels, English Muffins, Toast, Juice.  Selected days:  Pancakes, French Toast, Hash Browns, Roasted Potatoes, Fried Rice (Student Breakfast: $5)

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